Ingredients
2 quarts lime sherbet
2 liters ginger ale
1 (46-ounce) can pineapple juice
1 (46-ounce) bottle apple juice
Lemon slices
Lime slices
Cherries
Directions
In a punch bowl, mix juice together. 45 minutes before servings add sherbet and pour ginger ale over top to make foam. Decorate with lemon and lime slices and cheeries. You can even add green grapes for eyeballs! Enjoy!
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